From The Earth 4 Course Beer Dinner
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Come enjoy this exclusive four course From The Earth Beer Dinner and Pairing by Executive Chef Joey Stallings.
Saffron curry shrimp, Popcorn Béchamel, Cilantro
Africa pale ale
Smoked pork ravioli, Apple, Wild mushrooms, Brown butter, Sage
Ball of Confusion German ale
Mole rubbed elk tenderloin, Anson mills grits, Ancho huckleberry sauce, pepitas
Midnight Rider porter
Apple pound cake, salted caramel whipped cream
Apple bottom cider
$70 per person + gratuity.