June 25
Caymus Vineyards 5-Course Menu & Wine Pairing Dinner
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Join Stoney River on Tuesday, June 25th at 6:30PM for an unforgettable evening filled with fine wines from Caymus Vineyards paired with a five course meal featuring Stoney River’s signature cuisine.
First Course: Double Crème Brie | Conundrum White Blend
Second Course: Pear and Arugula Salad | Mer Soleil Silver Chardonnay
Third Course: Jumbo Sea Scallops | The Walking Fool Red Blend
Fourth Course: Braised Short Ribs | Caymus Cabernet “50th Anniversary"
Fifth Course: Espresso Crème Brûlée | Suisun Grand Durif Petit Sirah
*Due to limited amount of seating, no shows or cancellations 7 days prior to the wine dinner will be charged the full $125.
**Must be 21 to attend.